Impact of haematological characteristic alteration in sago factory effluent treated fish Clasrias batrachus

dc.contributor.authorRamesh Francis
dc.date.accessioned2024-09-09T07:27:26Z
dc.date.available2024-09-09T07:27:26Z
dc.date.issued2019-05-14
dc.description.abstractIn the present study was undertaken to evaluate the Sago effluent toxicity stress symptoms in the fish blood during a long term period. The effect of sago effluent on various Haematological parameters were evaluated exposing the fresh water fish Clarias batrachus to different concentration i.e., (Control, 25%, 50% and 75% Sago effluent concentrations respectively. Changes were observed after 28 days of exposure, (sublethal concentration). Red Blood Cells count (RBC), Haematocrit value (HCT), Mean Corpuscular Volume (MCV) and Mean Corpuscular Haemoglobin (MCH) content decreased when compared to the control. The number of White Blood Cells count (WBC) increased in the effluent treated fishes. Increase and decrease in haematological indices means that fish exposed to effluents were under stress.
dc.identifier.citationhttps://doi.org/10.30574/gscbps.2019.7.1.0039
dc.identifier.urihttps://ir.ueab.ac.ke/handle/123456789/83
dc.language.isoen_US
dc.publisherGSC Biological and Pharmaceutical Sciences
dc.titleImpact of haematological characteristic alteration in sago factory effluent treated fish Clasrias batrachus
dc.typeArticle
Files
Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
26. Impact of Haematological characteristic alteration in Sago factory effluent treated fish Clarias batrachus.pdf
Size:
1.45 MB
Format:
Adobe Portable Document Format
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description: